
- Heat pan and add either a small amount of olive oil or non-fat cooking spray
- Add tofu and grill the tofu until almost brown
- Add onions (any kind), garlic, celery, mushrooms (and another additional favorite veggies)
- Continue to brown the tofu and the veggies
- Once the veggies are brown and the tofu is getting crisp then add one can of chicken broth
- Salt and pepper to taste
- Serve warm and enjoy!
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