Sunday, October 11, 2009

Barbecued Chicken and Black Bean Burritos By: Jacinthe Mitchell

Barbecued Chicken and Black Bean Burritos
Olive oil, chicken breast cut into bite size pieces
½ cup chopped onion
3 garlic cloves
Barbecue sauce
1 can black beans, drained
Cheddar Cheese, Flour Tortillas
1. Heat oil in pan over medium heat and cook chicken, onion, and garlic. Stir in sauce and beans.
2. Spoon mixture onto tortilla and sprinkle with cheese.

Sounds easy and delicious, thanks Jacinthe!

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